Tag Archives: Yunnan tea
Nongyang
Sour Tea: The Indigenous World’s Treat Within the muggy mists of eastern Burma, amidst the toughened and muscular indigenous minorities of southern Yunnan there can still be found tea traditions that transcend any tea trends, eras or pretentious terms. There … Continue reading
Pu’erh´s Ancient Green Home- Part II
We are heading to one of Xiao Yang’s ‘uncle’s’ homes for a sitting and sipping of a potent new batch of sheng (raw/green/unoxidized) Puer. Here the black Pu’erhs are referred to as “candy”, something “useless” and worse – something that … Continue reading
Welcome to the Jeff Fuchs Tea Blog
It seems only fair that this first tea entry begins where the ‘green’ begins – tea’s humid and understated roots. Here, where tea has been nurtured virtually unchanged in all of the patient centuries and where still today the green … Continue reading