Tag Archives: Pu’erh
Interview with Love for Tea – The Tea Explorer
A conversation about The Tea Explorer film, favourite teas, and the Himalayan trade routes with Ruhani Sandhu. Continue reading
Mustang – Part 2 – Route of Khampas
“A land of little and a route of much” is how I often view this present journey and it is how I’ve viewed many of Himalayan trade routes I’ve travelled. Our present route here in Mustang has taken us past an … Continue reading
He Kai Ancient Tree Puerh – A Long Walk
Nothing quite ‘scars’ the palate like a magnificent hit of a powerful tea. From that moment forward something has changed and it might as well be an actual mark or scar because it is memorable and it changes everything for … Continue reading
Puerh – The ‘Sort’
Tea ends up in nuggets and in twisted desiccated things of tangy beauty. Cakes and compressed forms line shelves and delicate curled buds are unveiled out of boutique bags and wrapping. It ends up with names and tales scarcely believable … Continue reading
Puerh – Age and Other Words
Age of trees or bushes is one of the questions particularly vital to any discussion or selection of Puerh (regardless of how you spell it). A ten-year old tea doesn’t tell the drinker anything about the age of the leaves when picked, and for many of us this is a more intriguing and more delicious question than it sometimes gets credit for. Continue reading
Pu erh Tea and its Precious Pickers
There is much made of a tea’s geographic designation, its altitude, its harvest season, and its growers…and there should be! The earth, the temperate surroundings and the handlers and coaxers of the leaves are to be thanked and acknowledged. Every … Continue reading
Tribute Photos to a Year of Tea and Mountains – 7
A tribute to mountains, tea, their characters and the preservation of the mountain culture and environments. Continue reading
The Tea Explorer – Documentary Film
Documenting the Tea Horse Road and teas origins in the documentary film The Tea Explorer. Jeff Fuchs hosts. Continue reading
Southwest – Arriving to Pu erh Tea Central
Pu erh tea and its people and geography of southern Yunnan. A journey into sips Continue reading
Financial Times reviews our JalamTeas’ Tea of the Month Club…and loves it
Financial Times reviews (after significant sipping) our JalamTeas’ Tea of the Month Club offerings…and loves them. Sampling our rare Purple Leaf and the vibrant Bada Mountain Unfermented Puerh, the writer mentions that , “…the tea’s backstory was every bit … Continue reading